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ELLE&VIRE EXCELLENCE WHIPPING CREAM 35,1% FAT

ELLE & VIRE EXCELLENCE WHIPPING CREAM 35,1% FAT - Authentic Elle & Vire recipe - Optimum whipping ratio - Great hold: does not droop or become watery - Adds flavour and creaminess to your dishes - Constant quality all year round - Also available in 10 L forma..

ELLE & VIRE EXCELLENCE COOKING CREAM 35,1 % FAT

EXCELLENCE COOKING CREAM 35,1 % FAT - Authentic Elle & Vire recipe - Thickens quickly for a smooth, cream result - Low reduction rate - Ideal for quick dishes: tomato , pepper , roquefort sauce - Resistant to acidity and alcohol - Hermetic seal : Optimum storage and easier dosing Appl..

ELLE & VIRE SUBLIME, CREAM WITH MASCARPONE 36.5%

SUBLIME, CREAM WITH MASCARPONE 36.5% An innovative blend, made with 30% of mascarpone and 70% of Excellence Whipping Cream. Advantages : - Gourmet and technical - Liquid, easy to work and ready-to-whip - Exceptional hold for 48 hours at 4 °C (39.2 °F) - High tolera..

ST. DOMINGUE (70%) DARK CHOCHOLATE

This Santo Domingo Origin dark couverture chocolate has a strong cocoa character marked by an appealing bitterness with a long floral and fruity lasting    ..

VENEZUELA (72%)

This Venezuela Origin dark couverture chocolate offers the perfect balance of a powerful cocoa taste and intense woody notes. ..

TANZANIE (75%) DARK

This Tanzania Origin dark couverture chocolate is the perfect balance of acidity and intense cocoa bitterness, lifted by floral notes. ..

OCOA DARK CHOCOLATE 70 %

A distinctive dark chocolate with good cocoa taste and a hint of acidity. A "new generation" chocolate with a pure and intense taste of cocoa, thanks to the new and unique method of fermentation : the Q fermentation. ..

INAYA DARK CHOCOLATE 65 %

An intense cocoa taste with a good balance between bitterness and acidic notes. A "new generation" chocolate with a pure and intense taste of cocoa, thanks to the new and unique method of fermentation : the Q fermentation ..

ALUNGA MILK CHOCOLATE 41 %

A slightly sweet milk chocolate with a dominant taste of cocoa and milk. A "new generation" chocolate with a pure and intense taste of cocoa, thanks to the new and unique method of fermentation : the Q fermentation. ..

ELLE & VIRE EXTRA DRY BUTTER FOR CROISSANT 84% FAT

ELLE & VIRE  EXTRA DRY BUTTER FOR CROISSANT 84% FAT • Traditionally manufactured, from carefully selected and churned creams • Excellent plasticity for folding and high melting point: crispy and remarkable puff pastries • Slightly richer in fat than standard butter: brin..

ELLE & VIRE UNSALTED GOURMET BUTTER ROLL 250g

ELLE & VIRE UNSALTED GOURMET BUTTER ROLL 250g • Traditionally manufactured, from carefully selected and churned creams • Natural texture • Intense and aromatic flavour • Ideal eaten raw, or in sauces, jus lié, meat cooking, flavoured butters Optimum condition ..

ELLE & VIRE GOURMET BUTTER 82% FAT (SALTED BUTTER) 250g

ELLE & VIRE  GOURMET BUTTER ROLL 82% FAT (SALTED BUTTER)   • Traditionally manufactured, from carefully selected and churned creams • Natural texture • Intense and aromatic flavour • Ideal eaten raw, or in sauces, jus lié, meat cooking, flavoured butter..

FROZEN APRICOT PUREE

  The Rhone area is traditionally a grand purveyor of apricots. PONTHIER selected the Bergeron apricot which comes from the Rhone Valley, the perfect terroir for this variety. Mr Bergeron created this eponymous variety in Mont d'Or between the wars. It is ideally suited to the alluvial a..

FROZEN STRAWBERRY PUREE

Strawberry PONTHIER guarantees strawberry purée with no bitterness, with a fabulous fragrance and a delicious, round, childhood flavour thanks, in particular, to the removal of the seeds (achenes) during the production process. Its texture is perfectly smooth and uniform, its colour pale r..

ELLE & VIRE PERFORMANCE UNIVERSAL CREAM 35.1% FAT

Universal Performance Cream 35.1% fat is a versatile cream for both pastry and cooking applications. Its 2L format (economical and handy) combines with its technical performance make it  an ideal cream suitable for large-volume users.  • Firm hold for decorating purposes ..

UHT. PANNA COTTA

Italian-style Panna Cotta Made to a traditional Italian recipe, Elle & Vire Professional Panna Cotta base boasts a creamy texture and mild flavours. Quick to prepare and easy to unmould, it doesn’t curdle with the addition of flavourings and alcohol, and is suitable for blending with fruit..

ELLE & VIRE CRÈME BRÛLÉE BOURBON VANILLA

For over ten years, Elle & Vire Professionnel Vanilla Crème Brûlée has been a benchmark product on the market. Made with Bourbon vanilla, this mix offers excellent hold against alcohol and flavouring and requires no oven baking. Easy to prepare and boasting a rich and creamy ..

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