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Blueberry Limonade

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Maxime Hoerth Best Craftsman France 2011 PONTHIER blueberry puree    7 cl (2.4oz) PONTHIER lemon puree    3 cl (1 oz) Cane sugar syrup     1 cl (0.3 oz) Perrier style sparkling wate..

FROZEN YELLOW LEMON PUREE

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  It is around the Mediterranean Sea that the lemon tree found the best conditions in which to grow. In the 16th and 17th centuries, lemons were only used to prepare luxury dishes. In Sicily, the cultivation of lemons began with the Jesuit priests, who were expert farmers. Exposed to an esti..

FROZEN STRAWBERRY PUREE

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  PONTHIER guarantees strawberry purée with no bitterness, with a fabulous fragrance and a delicious, round, childhood flavour thanks, in particular, to the removal of the seeds (achenes) during the production process. Its texture is perfectly smooth and uniform, its colour pale red, ..

FROZEN RASPBERRY PUREE

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  PONTHIER carefully selected the Willamette variety from Serbia. It works with partner farmers who grow their fruit between 600 and 1,000 metres altitude. This means a lower yield per hectare but the fruit has a more pronounced flavour. It is tangier and more fragrant with a higher BRIX lev..

FROZEN PINEAPPLE PUREE

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  Maison PONTHIER chose Costa Rica for its pineapples. Pineapples grow mainly in hot countries in the southern hemisphere. Farming this tropical fruit requires unique expertise. The plant must be fertilised then harvested at the right time to guarantee the flavour. The pineapples grown for P..

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