Products / Bakery / Chocolate Product

Category
Alunga Milk Chocolate 41%
Dark Chocolate Drops 50% (7,500 drops/kg)
Chocolate Powder 31.7%

Excellence Dark Chocolate 55% 5Kg
Force Noire 50%
Inaya Dark Chocolate 65%

Mi – Amere 58% 5Kg
Ocoa Dark Chocolate 70%
Saint Domingue 70%

Chocolate Bar 44% size 8cm x 1cm (300 pcs/box)
Pure Hazelnut Paste 100%
Blanc Satin 29%

Pate A Glacer – Dark Coating
Paillete Feuilletine (Royaltine)
Pate A Glacer – White Coating

Dark Chocolate Crispearls
White Chocolate Crispearls
Dark Chocolate Flake

Cocoa Powder Extra Brute (Red Brown#3) 1Kg
Cocoa Paste (Grand Caraque)
Gianduja (Chocolate & Hazelnut)

Cocoa Powder Plein Arome (Dark Brown#2) 1Kg
Dark Chocolate Truffle Shells (6 ml, Ø 25 mm)
Milk Chocolate Truffle Shells (6 ml, Ø 25 mm)

White Chocolate Truffle Shells (6 ml, Ø 25 mm)
Fleur De Cacao (70%)
Lactee Barry 35% 5Kg

Tanzanie 75%
Venezuela (72%)
Zephyr 34%